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Raise a Glass: September

Raise a Glass: September
...From the Pages of South Jersey Magazine...

Photography by Alison Dunlap

THE TRAVELER - Adelphia, Deptford

The addition of Bulleit Bourbon takes the ordinary amaretto sour and gives it added depth that a true cocktail lover can appreciate.

THE PERFECT PEAR - Kaminski's, Cherry Hill

Elderflower liqueur gives some fragrance to this vodka-based cocktail also made with fresh lime juice and ginger ale and garnished with a fresh pear slice.

SMOKED OLD FASHIONED - The Local, Mount Holly

Water is put into a smoker, then frozen into a large cube to help add a depth of flavor and a clever twist to this classic cocktail.

Published (and copyrighted) in South Jersey Magazine, Volume 14, Issue 6 (September, 2017). 
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Author: John Anthony

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