South Jersey Dining Guide

DILLED POTATO SALAD
Mrs. Marion Hess - Oaklyn

8 medium potatoes
1-1/2 cup mayonnaise
1 cup sour cream
1-1/2 tsp horseradish
1 tsp celery seed
1/2 cup chopped parsley
1 tbsp dill weed
1 medium onion, chopped
salt and pepper, to taste

Boil and chop potatoes with skins left on. Mix remaining ingredients and add to potatoes. Chill several hours.

Back to Main
Artis Senior Living June 2017 300x125


Sponsors
Valenzano Winer 300x250 Aug 2017


Adoption From the heart Aug 300x125

















skin and body klinic Aug 2017 728x90